At Coco Meraki we believe making chocolate is a labour of love and we love it!

Pronounced 'may-rah-kee', Meraki represents a deep and powerful concept that translates across many cultures as approaching something from the soul, with passion and creativity.

From our North Devon based kitchen we do just that and are dedicated to creating delectable artisan chocolates, handcrafted in small batches, using some of the worlds finest and rarest cacaos. Taking great care to combine natural and, where possible, locally sourced ingredients which enhance the unique characteristics of each cacaos flavour profile, we believe our chocolates offer a truly indulgent and unforgettable tasting experience.

By extending the 'Meraki' approach throughout our business and recognising the impact that cacao farming has socially and environmentally on producing regions we understand the importance of being mindful and making conscious business choices. 

Our dedication to making impactful choices and forging close working relationships with cacao producers who share our values, including supporting ethical, sustainable and regenerative farming practices, initiatives that transform peoples lives for the better and working in harmony with nature to protect our fragile ecosystems for future generations, allows us to proudly join them in using 'business as a force for good'.

Every time you choose our chocolates you don't only indulge your senses, you are joining our mission to contribute to a more sustainable and equitable chocolate industry and really make a difference to the lives of the cacao farmers and their families at its heart.